Everything about dewataspin kamboja
French influence on Cambodian cuisine contains the Cambodian pink curry with toasted baguette bread. The toasted baguette items are dipped while in the curry and eaten. Cambodian red curry can be eaten with rice and rice vermicelli noodles. most likely the preferred dine out dish, kuyteav, is usually a pork broth rice noodle soup with fried garlic,